Savor this wonderful selection of offerings and champagne with your special someone. Show how much you care with our caviar service upgrade. Enhance your evening w/ champagne waiting at your table.


 Harry’s Valentine’s Day Menu 2019

Prix-fixe $105



Hamachi Tartare, Lemon, Caviar

Mini beef Wellington, truffle sauce 



Crispy Beau Soleil Oysters

Pickled ginger, seaweed salad, wasabi aioli


Beet Carpaccio

Arugula, Fresh Goat Cheese, Orange Segments, Toasted Walnuts

Sherry Vinaigrette




Pasta duo

Chitarra Spaghetti, Cacio Pepe & Mafaldine, Short Rib Bolognese




Veal Porterhouse

Wild Mushrooms, Marsala Wine


Broiled Red Snapper

 Baby Bok Choy, Yuzu Butter


Surf & Turf

8oz Filet Mignon, Lobster Tail

Béarnaise Sauce




Raspberry Mille Feuille

Pastry Cream, Puff Pastry


Almond Meringue Tarte

Coffee Butter Cream


Upgrade your evening


Caviar service

2oz. American sturgeon Caviar  

Crème Fraîche, New Potatoes, Warm Blinis

Lemon & Chives

Please enhance your Harry’s experience with our Champagne special

Your champagne selection can be preset at your table upon your arrival

Moët Reserve Impérial Brut NV 


Arlaux Grande Cuvée Brut NV


Ruinart Rosé Brut NV 375ml


Krug Grande Cuvée Brut NV 375ml


Veuve Cliquot Le Grande Dame Brut 2006


Dom Pérignon Brut 2006


Please inquire w/ our concierge team for details