Valentine's Day

_nsp2390.jpg

Valentine's Menu

$75 per person

Paired with Moët Chandon Brut Imperial Champagne special pricing $19 a glass / $95 a bottle


Appetizer

Grilled Blue Point Oysters
caviar butter & chives

Roasted Beet & Mache Salad
haricot vert, walnuts, goat cheese & sherry vinaigrette

Buccatini alla Carbonara
pork guanciale, pecorino romano


Entree

(choice of)

Harry’s Famous Beef Wellington
heirloom carrots & truffle jus

Dover Sole Meuniere
sautéed baby spinach, yukon gold potato

Surf & Turf
8oz filet mignon, lobster tail, asparagus, fingerlings potato
 


DESSERT

Warm Profiteroles for Two
vanilla gelato, chocolate sauce, toasted almonds