Harry's
Harry's
 
 
 

welcome to

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A WALL STREET INSTITUTION SINCE 1972

Situated in the iconic and historic Financial District of Lower Manhattan, Harry's flagship location at 1 Hanover Square, has established itself as a trusted institution. Whether it's a midday business meeting over a delicious steak or an after-work drink with colleagues, Harry's has provided Wall Street a trusted venue since 1972. 

 
 
 
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LOCATION

1 Hanover Square
New York, NY 10281

GET DIRECTIONS

HOURS

Mon:  11:30am – 12pm
Tues - Thurs:  11:30am – 1am
Fri & Sat: 11:30am – 1am

Closed Sundays

CONTACT

212-785-9200.
info@harrysnyc.com

 
 
#WineWednesdays 🍷This week we’re focusing on Talenti Rispollo: a “Super-Tuscan” blend of Bordeaux grape varietals from one of Monalcino’s premier producers, and is such a favorite of Harry’s that he decided to import it to New York himself - which is enough in itself to want to try this one. Beautifully structured with dense fruit flavors accented by a peppery-spice and velvety tannins, it’s the perfect wine to pair with any of our perfectly-seasoned, dry-aged steaks 🥩
When all is #EasyAndExcellent we are rewarded with a smile from Harry himself 😊
Tales of the return of Harry’s #PowerLunch are sweeping Manhattan - luscious whole lobsters, juicy prime steaks and old-school martinis for days... made your reservation yet? 🍸 (link in bio)
#MeetTheTeam - a familiar face to any regulars of Harry’s Pearl Bar, Sanda hails all the way from Caoiva, Romania and has worked in the hospitality industry for over 10 years. After one year at Harry’s, Sanda’s extensive expertise always comes with a hospitable smile and clever quip. To Sanda, Harry’s feels like a family in a city where she has none. She loves working in our intimate Pearl Bar - it’s her own little world filled with all of her familiar faces and regulars. Her favorite drink on the menu to make and serve is a Manhattan and enjoys working with our Whiskey Reserve Chamber members to ensure they’re receiving service (and whiskey) of the highest caliber 🥃
Steaks on steaks on steaks 🥩 wishing every day could look this delicious. Prime cuts from @MasterPurveyors, aged in-house for 28 days, cooked to perfection and served to the steak-loving masses daily.
 

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