Dining at Harry's Café & Steak
With its large oval booths and rich bronze leather banquets, copper ceiling with walnut trim and particular lighting, the main dining room at Harry's Café & Steak caters to both Wall Streeters as well as residents of the burgeoning Financial district neighborhood. Patrons will immediately be drawn to the 47 foot bar, covered in solid, rich American Black Walnut. Gone are the six free telephones, stock ticker and munifacts machines that once graced the bar area of the original, replaced by a professional sound system and separate bar seating designed to create a distinct lounge area where guests can enjoy great cocktails as well as food. Our separate wine cellar dining room evokes memories of the original restaurant in a more intimate setting. The 70 seat wine cellar has its own entrance located on Pearl Street but is also accessible from the main dining room. Upon entering the wine cellar, patrons are immediately drawn to the captivating murals of monks making wine which graced the walls of the original Harry's. The intricate pine paneling, ale colored leather banquets and exposed stone walls from the 1700s creates a traditional atmosphere that is conducive to both deal-making and fine dining. The vaulted space of the former cellar of the original Harry's, known by patrons as the Grotto, has been transformed into an intimate dining setting and is also available for private parties of up to 12.
"It's all about the Kobe, a half pound of juicy beef with a wildly rich flavor, piled high with poppy-seed sauerkraut..."
- New York Post